In 2017, starred chef Filippo Chiappini Dattilo described Chef Roberto's cuisine as "simple, well-executed, and meticulously crafted." For us, who put passion and dedication alongside experience and professionalism, this statement is a source of great pride and satisfaction.
Hotel Levante offers a variety of menus suitable for special diets, both for children and adults, with options also available for celiacs and individuals with specific dietary needs. The restaurant, with its large window overlooking our garden, is equipped with air conditioning.
Small pets are allowed in the hotel upon request, but access for dogs is not permitted in the restaurant.
BREAKFAST
LUNCH
DINNER
BREAKFAST
LUNCH
À la carte menu service.
DINNER
At our restaurant, we offer table service with a choice of menu. Every day, we present a selection of 3 first courses and 3 main courses, including always a fish-based first course and main course. Additionally, we delight our guests with a rich buffet of assorted appetizers and fresh or cooked vegetables.
To conclude the dinner on a sweet note, we always offer a selection of fresh fruit and desserts. We are committed to providing a diverse and satisfying culinary experience to cater to the tastes of every guest.
